With the global population on the rise, it is becoming increasingly difficult to achieve #foodsecurity for all.

GLOBALG.A.P. certified production processes now producing 2.5 tons of fish and seafood worldwide

In the spring of 2021, GLOBALG.A.P. launched its new, cross-category GGN label. It can be used for aquaculture and floriculture products and now also for fruit and vegetables. The GGN label stands for

We understand responsible farming to mean practices that are considerate of environmental sustainability, animal health and welfare, the well-being of farm workers, food safety, and supply chain trace

Spain is the No1 country in the European Union regarding production quantity of aquaculture products. We wanted to know more about this country’s aquaculture and asked someone who would know best.

For those of us who celebrate the winter holidays, Christmas trees can be a true highlight of the festive period, bringing cheer to dark days.

Latest FAO statistics show 9 countries in Europe produce 85% of all European fish and seafood from aquaculture.

Our “Worldwide Aquaculture” articles provide insight into the different forms of aquaculture around the world. But what about aquaculture in Germany?

There are many who prize fresh fish over frozen fish in the grocery aisle, but cannot really articulate why when asked.